Browsing by Subject "Carbohydrate"
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Chemical composition and antioxidant and antibacterial activities of cultured mycelia of four clavicipitaceous mushrooms (Ascomycetes) from the Indian Himalayas
(Begell House Inc., 2017)Cultured mycelia of 4 clavicipitaceous fungi belonging to 2 genera, Cordyceps (C. gracilis, C. cicadae, C. sinclairii) and Metacordyceps (M. dhauladharensis), were analyzed for their chemical composition and antioxidant ... -
Effect of arsenic on the growth and physiology of triticum aestivum L. seedings
(Central University of Punjab, 2012)The effects of Arsenic (As) were investigated on four varieties of T. aestivum viz. PBW 343, PBW 550, PBW 621 and HD 2967 to elucidate the toxicity of As on morphological, physiological, biochemical and antioxidant processes ...