Browsing Applied Agriculture-Research Publications by Title
Now showing items 29-48 of 62
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Growth and Performance of Indian Tourism Industry
(New Centuary Publications, 2018) -
Kinetic study of thermal degradation of flaxseed oil and moringa oil blends with physico-chemical, oxidative stability index (OSI) and shelf-life prediction
(Springer, 2023-10-31)The thermal degradation kinetics of flaxseed oil (FSO) and moringa oil (MO) blends with soyabean oil (SOY; 80%), rice bran oil (RBO; 80%), cotton seed oil (CSO; 80%) and sunflower oil (SFO; 80%) with Rancimat equipment. ... -
Kinetic study of thermal degradation of flaxseed oil and moringa oil blends with physico-chemical, oxidative stability index (OSI) and shelf-life prediction
(Springer, 2023-10-31)The thermal degradation kinetics of flaxseed oil (FSO) and moringa oil (MO) blends with soyabean oil (SOY; 80%), rice bran oil (RBO; 80%), cotton seed oil (CSO; 80%) and sunflower oil (SFO; 80%) with Rancimat equipment. ... -
Lychee Wastes and By-Products: Chemistry, Processing, and Utilization
(CRC Press, 2022-08-05)Lychee (Lychee chinensis) is a tropical or subtropical fruit commonly grown in Asian countries. All parts of lychee are rich in protein, fat, carbohydrates, vitamins (ascorbic acid, thiamine, riboflavin, niacin), minerals ... -
Lychee Wastes and By-Products: Chemistry, Processing, and Utilization
(CRC Press, 2022-08-05)Lychee (Lychee chinensis) is a tropical or subtropical fruit commonly grown in Asian countries. All parts of lychee are rich in protein, fat, carbohydrates, vitamins (ascorbic acid, thiamine, riboflavin, niacin), minerals ... -
Manufacturing and characterization of whey and stevia-based popsicles enriched with concentrated beetroot juice
(Springer, 2022-02-05)The beet-root (Beta vulgaris) and whey powder together, can potentially use as a multifunctional ingredient in the manufacturing of the �Popsicles�, due to their biochemical composition that can enhance the concentration ... -
Manufacturing and characterization of whey and stevia-based popsicles enriched with concentrated beetroot juice
(Springer, 2022-02-05)The beet-root (Beta vulgaris) and whey powder together, can potentially use as a multifunctional ingredient in the manufacturing of the �Popsicles�, due to their biochemical composition that can enhance the concentration ... -
Melting, crystallization and storage stability of virgin coconut oil and its blends by differential scanning calorimetry (DSC) and Fourier transform infrared spectroscopy (FTIR)
(Springer India, 2017)The blends were prepared of virgin coconut oil with refined soyabean oil (VCO-RSOY) and refined safflower oil (VCO-RSAFF). Blending with VCO improved the fatty acid composition which increased the shelf stability of 20:80 ... -
Microbial-based inoculants in sustainable agriculture: Current perspectives and future prospects
(Elsevier, 2021-03-26)The incessant use of agrochemicals for improved soil fertility and plant productivity has caused negative environmental impacts, including contamination of soil, groundwater, and aquifers. Hence, eco-friendly methods of ... -
Microbial-based inoculants in sustainable agriculture: Current perspectives and future prospects
(Elsevier, 2021-03-26)The incessant use of agrochemicals for improved soil fertility and plant productivity has caused negative environmental impacts, including contamination of soil, groundwater, and aquifers. Hence, eco-friendly methods of ... -
Prioritization for Monitoring and Evaluation (PME) of Agribusiness Projects
(Bioinfo Publications, 2018)Agribusiness is the key for sustainable development in agriculture. The growth of both agriculture growth and industrialization can be achieved from Agribusiness enterprises alone. Agriculture continues to support numerous ... -
Protein from land�legumes and pulses
(Elsevier, 2023-07-06)Legumes/pulses, once criticized for long cooking time and presence of antinutrients, are now regarded as superfoods packed with several health-benefitting phytochemicals. The abundance of complex carbohydrates in legumes ... -
Protein from land�legumes and pulses
(Elsevier, 2023-07-06)Legumes/pulses, once criticized for long cooking time and presence of antinutrients, are now regarded as superfoods packed with several health-benefitting phytochemicals. The abundance of complex carbohydrates in legumes ... -
Pulse proteins: secondary structure, functionality and applications
(Springer, 2019)Pulses are the second most important source of food for humans after cereals. They hold an important position in human nutrition. They are rich source of proteins, complex carbohydrates, essential vitamins, minerals and ... -
A quantitative and qualitative investigation of the impact of irradiation on the physico-chemical of pointed gourd during storage
(Springer, 2022-03-06)Irradiation effect on the physico-chemical characteristics and shelf stability of pointed gourd was investigated in research. It was estimated that moisture content, total phenol and total carotenoids was significantly ... -
A quantitative and qualitative investigation of the impact of irradiation on the physico-chemical of pointed gourd during storage
(Springer, 2022-03-06)Irradiation effect on the physico-chemical characteristics and shelf stability of pointed gourd was investigated in research. It was estimated that moisture content, total phenol and total carotenoids was significantly ... -
Recent Trends and Advancements in Agricultural Research: An Overview
(Society of Pharmacognosy and Phytochemistry, 2018)Do you know the most precious thing happening in Indian Agriculture? Few keywords such as food, organic farming, climate change and improved farming techniques may strike to your mind. But the recent improvements in ... -
Role of plant-based bioactive nutritional or dietary supplements in the metabolic syndrome of women and children during Covid-19
(Apple Academic Press, 2023-08-04)Metabolic syndrome includes obesity, type 2 diabetes (T2D) mellitus, hypertension, dyslipidemia, and inflammation showing detrimental result in women and children on the immune response to COVID-19. The plants are the best ... -
Role of plant-based bioactive nutritional or dietary supplements in the metabolic syndrome of women and children during Covid-19
(Apple Academic Press, 2023-08-04)Metabolic syndrome includes obesity, type 2 diabetes (T2D) mellitus, hypertension, dyslipidemia, and inflammation showing detrimental result in women and children on the immune response to COVID-19. The plants are the best ... -
Structural and functional properties of amaranth starches from residue obtained during protein extraction
(Springer, 2021-07-26)The present study evaluated Amaranthus caudatus (AC) and A. hypochondriacus (AH) starches obtained as coproduct during protein extraction for composition, granule size, amylopectin fine structure, thermal, retrogradation, ...