Polydopamine films change their physicochemical and antimicrobial properties with a change in reaction conditions

dc.contributor.authorPatel, Khushbu
dc.contributor.authorSingh, Nimisha
dc.contributor.authorYadav, Jyoti
dc.contributor.authorNayak, Jyotsna M.
dc.contributor.authorSahoo, Suban K
dc.contributor.authorLata, Jeevan
dc.contributor.authorChand, Duni
dc.contributor.authorKumar, Shashank
dc.contributor.authorKumar, Rajender
dc.date.accessioned2018-07-14T01:19:03Z
dc.date.accessioned2024-08-13T10:34:30Z
dc.date.available2018-07-14T01:19:03Z
dc.date.available2024-08-13T10:34:30Z
dc.date.issued2018
dc.description.abstractThe morphology and physicochemical properties of polydopamine are not totally inherent and undergo changes with differing reaction conditions like the choice of solvent used for polymerization. The polymerisation of dopamine to polydopamine carried out in different solvents like sodium hydroxide, sodium bicarbonate, PBS and Tris leads to polydopamine with exceptionally different morphological and physicochemical features with each solvent. Additionally, the different physicochemical characteristics and morphologies bestow the polymer films with different extents of antimicrobial activity. Moreover, the findings supported by chemical evidence from X-ray photoelectron spectroscopy reveal that higher antibacterial activities were obtained against E. coli and S. aureus with polydopamine films prepared by Tris and NaOH solvent induced polymerization. The antibacterial activity observed in saline was found to be higher than that in PBS medium for both E. coli and S. aureus. The higher antibacterial activity of polydopamine films prepared in Tris and NaOH solvents was attributed to the covalent incorporation of -OH groups on the surface provided by nucleophilic Tris and NaOH solvents during the polymerisation process. The distinct physicochemical and morphological changes were supported by the results from contact angle measurements, FE-SEM, EDAX, AFM, and XPS analysis. The present finding provides insight into the different chemistry, morphologies and properties of the designed polydopamine films with controlled antibacterial/antifouling properties. Additionally, new insights into the mechanism of formation, physicochemical changes in morphology and properties of polydopamine coatings were revealed. ? the Owner Societies.en_US
dc.identifier.citationPatel, K., Singh, N., Yadav, J., Nayak, J. M., Sahoo, S. K., Lata, J., . . . Kumar, R. (2018). Polydopamine films change their physicochemical and antimicrobial properties with a change in reaction conditions. Physical Chemistry Chemical Physics, 20(8), 5744-5755. doi: 10.1039/c7cp08406den_US
dc.identifier.doi10.1039/c7cp08406d
dc.identifier.issn14639076
dc.identifier.urihttps://kr.cup.edu.in/handle/32116/1432
dc.identifier.urlhttp://pubs.rsc.org/en/Content/ArticleLanding/2018/CP/C7CP08406D#!divAbstract
dc.language.isoen_USen_US
dc.publisherRoyal Society of Chemistryen_US
dc.subjectAntiinfective Agenten_US
dc.subjectIndole Derivativeen_US
dc.subjectPolydopamineen_US
dc.subjectPolymeren_US
dc.subjectChemical Structureen_US
dc.subjectChemistryen_US
dc.subjectCytologyen_US
dc.subjectDrug Effectsen_US
dc.subjectEscherichia Colien_US
dc.subjectMicrobial Sensitivity Testen_US
dc.subjectParticle Sizeen_US
dc.subjectPhysical Chemistryen_US
dc.subjectStaphylococcus Aureusen_US
dc.subjectSurface Propertyen_US
dc.subjectSynthesisen_US
dc.subjectAnti-Bacterial Agentsen_US
dc.subjectChemistry, Physicalen_US
dc.subjectEscherichia Colien_US
dc.subjectIndolesen_US
dc.subjectMicrobial Sensitivity Testsen_US
dc.subjectMolecular Structureen_US
dc.subjectParticle Sizeen_US
dc.subjectPolymersen_US
dc.subjectStaphylococcus Aureusen_US
dc.subjectSurface Propertiesen_US
dc.titlePolydopamine films change their physicochemical and antimicrobial properties with a change in reaction conditionsen_US
dc.title.journalPhysical Chemistry Chemical Physics
dc.typeArticleen_US

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