Antimicrobial and repellent activity of the essential oils of two lamiaceae cultivated in Western Himalaya

dc.contributor.authorStappen, Iris
dc.contributor.authorAli, Abbas
dc.contributor.authorTabanca, Nurhayat
dc.contributor.authorKhan,Ikhlas A.
dc.contributor.authorWanner, J�rgen
dc.contributor.authorGochev, Velizar K.
dc.contributor.authorSingh, Virendra
dc.contributor.authorLal, Brij
dc.contributor.authorJaitak, Vikas
dc.contributor.authorKaul, Vijay K.
dc.contributor.authorSchmidt, Erich
dc.contributor.authorJirovetz, Leopold
dc.contributor.authorStappen, I.
dc.contributor.authorAli, A.
dc.contributor.authorTabanca, N.
dc.contributor.authorKhan, I.A.
dc.contributor.authorWanner, J.
dc.contributor.authorGochev, V.K.
dc.contributor.authorSingh, V.
dc.contributor.authorLal, B.
dc.contributor.authorJaitak, V.
dc.contributor.authorKaulh, V.K.
dc.contributor.authorSchmidt, E.
dc.contributor.authorJirovetz, L.
dc.date.accessioned2017-08-03T08:45:41Z
dc.date.accessioned2024-08-13T12:05:39Z
dc.date.available2017-08-03T08:45:41Z
dc.date.available2024-08-13T12:05:39Z
dc.date.issued2015
dc.description.abstractThe essential oils of two Lamiaceae cultivated in Western Himalaya were examined on their antimicrobial, biting deterrent as well as larvicidal activity. Additionally their odors are described and their chemical compositions analyzed by GC-MS are given. The main component of Nepeta cataria oil was 4a?,7?,7a?-nepetalactone (85%), whereas camphor (27%) and 1,8-cineol (27%) were dominant in the oil of Rosmarinus officinalis. The studied essential oils demonstrated high to moderately antimicrobial activity against reference strains, clinical and food spoilage isolates of Bacillus cereus, Staphylococcus aureus, Escherichia coli, Salmonella abony and Candida albicans (MIC 160-640 ?g/ml) and indicated low activity against Pseudomonas aeruginosa and P. fluorescens. Both oils showed biting deterrent activity above solvent control but lower than DEET. Nepeta catarica essential oil exhibited high toxicity with LD50 value of 20.2 whereas R. officinalis oil showed only 50% mortality at the highest tested dose of 125 ppm against 1-day old Aedes aegypti larvae at 24-hour post treatment. ? 2015 Bentham Science Publishers.en_US
dc.identifier.citationStappen, I., Ali, A., Tabanca, N., Khan, I. A., Wanner, J., Gochev, V. K., . . . Jirovetz, L. (2015). Antimicrobial and repellent activity of the essential oils of two lamiaceae cultivated in Western Himalaya. Current Bioactive Compounds, 11(1), 23-30. doi: 10.2174/157340721101150804143954en_US
dc.identifier.doi10.2174/157340721101150804143954
dc.identifier.issn15734072
dc.identifier.urihttp://10.2.3.109/handle/32116/272
dc.identifier.urlhttp://www.eurekaselect.com/133761/article
dc.language.isoenen_US
dc.publisherBentham Science Publishers B.V.en_US
dc.subjectAntimicrobialen_US
dc.subjectBiting deterrenten_US
dc.subjectEssential oilen_US
dc.subjectLarvicidalen_US
dc.subjectMonoterpenesen_US
dc.subjectNepeta catariaen_US
dc.subjectRosmarinus officinalisen_US
dc.titleAntimicrobial and repellent activity of the essential oils of two lamiaceae cultivated in Western Himalayaen_US
dc.title.journalCurrent Bioactive Compounds
dc.typeArticleen_US

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