Role of plant-based bioactive nutritional or dietary supplements in the metabolic syndrome of women and children during Covid-19

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dc.contributor.authorYashi, Srivastava
dc.contributor.authorAwasthi, Ankit
dc.date.accessioned2024-01-21T10:24:02Z
dc.date.accessioned2024-08-13T10:13:33Z
dc.date.available2024-01-21T10:24:02Z
dc.date.available2024-08-13T10:13:33Z
dc.date.issued2023-08-04T00:00:00
dc.description.abstractMetabolic syndrome includes obesity, type 2 diabetes (T2D) mellitus, hypertension, dyslipidemia, and inflammation showing detrimental result in women and children on the immune response to COVID-19. The plants are the best sources for the production of bioactive compounds like polyphenol, flavonoids, etc. (Keservani and Sharma, 2014). These compounds have properties to improve the functionality of many receptors (insulin IR, AMPK, TNF, and TNFR, cytokine receptor, IL-1, ILR, TNF, TNFR, and PPARG) that can control internal factors (LDL, VLDL, HDL, triglycerides, glucose level, C-reactive protein (CRP), erythrocytes, heart rate and blood pressure) which eventually reduces the risk of metabolic syndrome. The processing, digestibility, and functionality of bioactive constituents from plants helps in the consumption of nutraceutical supplements through many government schemes and decreases the cases of metabolic syndrome in many countries. � 2023 Apple Academic Press, Inc.en_US
dc.identifier.isbn9781000738742
dc.identifier.isbn9781774911112
dc.identifier.urihttp://10.2.3.109/handle/32116/3093
dc.identifier.urlhttps://www.taylorfrancis.com/chapters/edit/10.1201/9781003329732-15/role-plant-based-bioactive-nutritional-dietary-supplements-metabolic-syndrome-women-children-covid-19-srivastava-yashi-ankit-awasthi
dc.language.isoen_USen_US
dc.publisherApple Academic Pressen_US
dc.subjectBioactive compoundsen_US
dc.subjectC-reactive proteinen_US
dc.subjectCOVID-19en_US
dc.subjectDietary supplementsen_US
dc.subjectInterleukin-6en_US
dc.subjectMetabolic syndromeen_US
dc.subjectNutritionen_US
dc.subjectTriglyceridesen_US
dc.titleRole of plant-based bioactive nutritional or dietary supplements in the metabolic syndrome of women and children during Covid-19en_US
dc.title.journalThe Metabolic Syndrome: Dietary Supplements and Food Ingredientsen_US
dc.typeBook chapteren_US
dc.type.accesstypeClosed Accessen_US

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