Synergistic effect of eco-friendly pistachio shell biomass on nano-MnO2 for crystal violet removal: kinetic and equilibrium studies
dc.contributor.author | Kumar, S. | |
dc.contributor.author | Brar, R. Singh | |
dc.contributor.author | Saha, S. | |
dc.contributor.author | Dahiya, A. | |
dc.contributor.author | Kalpana | |
dc.contributor.author | Babu, J. Nagendra | |
dc.date.accessioned | 2024-01-21T10:33:00Z | |
dc.date.accessioned | 2024-08-13T11:16:43Z | |
dc.date.available | 2024-01-21T10:33:00Z | |
dc.date.available | 2024-08-13T11:16:43Z | |
dc.date.issued | 2022-05-07T00:00:00 | |
dc.description.abstract | Pistachio shell powder-supported MnO2 nanostructure-based eco-friendly nanocomposite (nMPP) was prepared via one-pot redox precipitation method and was characterized by FTIR, XRD, SEM, TEM, BET, TGA/DTA, and XPS techniques. SEM and TEM analysis revealed the pseudo-spherical and nanorod morphologies of the synthesized nano-MnO2 and found agglomerated on the pistachio biomass. The nMPP contains nearly 41% Mn as MnO2 (w/w %) dispersed onto the pistachio shell biomass as confirmed from EDX, TGA, and AAS analysis. The nMPP exhibits multi-process crystal violet (CV) removal phenomenon under different pH of aqueous dye solution. Under acidic pH, nMPP caused oxidative degradation of CV by in situ formed.OH radicals; while under the neutral pH, CV undergoes monolayer adsorption onto the surface of nMPP as confirmed from Langmuir adsorption isotherm fit with maximum equilibrium adsorption value of 148.7�mg.g?1. The nMPP nanomaterial exhibits a synergistic effect between adsorption efficiencies of pistachio shell biomass and nano-MnO2 for the effective removal of toxic CV dye. The maximum saturation adsorption and rate constant (k 2) value obtained from the pseudo-second-order kinetic fit model were 119.13�mg.g?1 and 5.0 � 10�4�g.mg?1�min?1, respectively. Graphical abstract: [Figure not available: see fulltext.] � 2022, The Author(s) under exclusive licence to Iranian Society of Environmentalists (IRSEN) and Science and Research Branch, Islamic Azad University. | en_US |
dc.identifier.doi | 10.1007/s13762-022-04212-w | |
dc.identifier.issn | 17351472 | |
dc.identifier.uri | https://kr.cup.edu.in/handle/32116/3239 | |
dc.identifier.url | https://link.springer.com/10.1007/s13762-022-04212-w | |
dc.language.iso | en_US | en_US |
dc.publisher | Institute for Ionics | en_US |
dc.subject | Adsorption kinetics | en_US |
dc.subject | Biosorbent | en_US |
dc.subject | Crystal violet | en_US |
dc.subject | Nanomanganese oxide | en_US |
dc.subject | Pistachio | en_US |
dc.subject | Synergistic effect | en_US |
dc.title | Synergistic effect of eco-friendly pistachio shell biomass on nano-MnO2 for crystal violet removal: kinetic and equilibrium studies | en_US |
dc.title.journal | International Journal of Environmental Science and Technology | en_US |
dc.type | Article | en_US |
dc.type.accesstype | Closed Access | en_US |