Browsing Applied Agriculture-Master Dissertation by Issue Date
Now showing items 1-8 of 8
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A study on problems and prospects of Rice export from India
(Central University of Punjab, 2018)The study has observed the growth in area, production and productivity of rice and problems and prospects of rice export from India during the period 1987-88 to 2016-17. Compound Annual Growth Rate, Instability index and ... -
An Analysis of Contract Farming In Carrot In Punjab
(Central University of Punjab, 2018)Contract farming is a contractual agreement between firm and farmers in written/oral form describing specific condition for production, procurement of agriculture commodity such as predetermined quantity, quality, price, ... -
Comparative study of thermal treatments on stability of moringa oil by using physio-chemical analysis and FTIR spectroscopy
(Central University of Punjab, 2018)A comparative study was conducted to check the stability and acceptability of moringa oil by giving it three different treatments of time, temperature and mode of heating process and by evaluating the various quality ... -
A Study on Consumer Behaviour towards Imitating Brands in Bathinda
(Central University of Punjab, 2018)Imitating brands are look-alikes, which uses names, which are similar to soundings or are similar in visual appearance as that of original brands. The main reason for the increasing volume of these simulation brands is ... -
Prospects of Agri-Tourism In Bathinda District Of Punjab
(Central University of Punjab, 2018)The present work entitled ''prospects of agri-tourism in Bathinda district of Punjab'' was undertaken to study the consumer awareness regarding the agri-tourism in Bathinda district and to know the willingness of people ... -
A Study on Performance of Private Labels in Modern Retail Chains in Bathinda
(Central University of Punjab, 2018)Store brands are those products which are developed by a retailer and available only on sell in their own stores; some retailers may try to utilize this measure of exclusivity to differentiate them from others. So, project ... -
Effect of Pulse Flour Incorporation on the Physical and Sensory Properties of Rice Muffins
(Central University of Punjab, 2018)The effects of incorporation of different whole pulse flours (lentil, field pea, mung bean and kidney bean) on the properties of rice batter and muffins were evaluated. The batters were evaluated for specific gravity and ... -
Analysis of Consumer Preference For Branded Spice Products In Bathinda
(Central University of Punjab, 2018)India is the storehouse for many spices and its products. Before long spice were prepared at home but in the recent time technology has ben developed and people are giving priority towards branded products instead of ...
